Mother Nature has blessed us with an array of colorful vegetables that can be drizzled with oil, seasoned with a pinch of salt and pepper, and roasted in a piping hot oven. Thus, a sheet pan of roasted vegetables is born. The colors are darkened and the flavor notes are slightly sweeter thanks

The Shillong Times - Established 1945

Guwahati, July 2: A group of women of the Kohora River Basin of Karbi Anglong district of Assam were provided a training on mushroom cultivation, where they learned about the medicinal properties of the mushroom and how their market value could

In December 2021, Hana Sanga, 35, was introduced to a new craft that would change her fate. Like hundreds of households in her village, around eight kilometers from Jharkhand’s Khunti district, hers has been traditionally a farming family. After Oxfam India trained Sanga and other women in h

In December 2021, Hana Sanga, 35, was introduced to a new craft that would change her fate. Like hundreds of households in her village, around eight kilometers from Jharkhand’s Khunti district, hers has been traditionally a farming family. After Oxfam India trained Sanga and other women in h

CARLISLE - Have you ever wanted to grow mushrooms but thought that it seemed too complicated? On April 14, John Schwartzer, Pennsylvania Department of Conservation and Natural Resources forester, will speak on forest mushroom cultivation. His presentation will include growing shiitake and oys

or one night only, at each restaurant, Chef Mastromatteo will offer diners an exclusive a la carte menu of both food and cocktails

Spanish Food Festival at Bastian

The two-day Spanish food festival at Mumbai’s plush restaurant Bastian Worli and Binge by Bastian is all you need if

We've consulted with our team of licensed nutritionists and dietitians to bring you informed recommendations for food products, health aids and nutritional goods to safely and successfully guide you toward making better diet and nutrition choices. We strive to only

We've consulted with our team of licensed nutritionists and dietitians to bring you informed recommendations for food products, health aids and nutritional goods to safely and successfully guide you toward making better diet and nutrition choices. We strive to only

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Left to right, co-owner Mustafa Kazmi, co-owner Ausaja Kazmi and head chef Justino Garcia at the new Poké Munch restaurant in Edwardsville.

Diners enjoy lunch on Tuesday at the new Poké Munch restaurant in Edwardsville

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